Maryland requested a federal disaster declaration for the Chesapeake Bay oyster fishery Friday, after a perfect storm of bad weather and headline-grabbing environmental incidents depressed the market.

Oyster season doesn't slow down when winter arrives in New Hampshire. In fact, many oyster farmers say this is when the ...

Chef Rodney Rivera with Historic Hotel Bethlehem visited the 69 News at Sunrise kitchen Friday morning. Historic Hotel Bethlehem says it is holding a Roaring 20’s gala on March 28. For reservations ...

Owner Sam Mink said the America’s Classics honor couldn’t have come at a better time, as the restaurant celebrates its 50th ...

Scientists identify the precise 3D structure that helps oyster reefs survive, offering a blueprint to improve reef restoration worldwide.

Do you often find yourself wondering what food to cook, how to cook it, and even that dreaded question—how much of it? It’s a ...

From fresh fish counters to craveable platters that locals swear by, these restaurants turn a simple meal into a coastal style fix.

Fresh seafood, lake views, and decades of loyal fans make this North Carolina restaurant a beloved local institution.

Seafood can be both tasty and healthy, but certain seafood dishes are overpriced and not worth the bang for your buck. Here are several overpriced seafood dishes that aren't worth the price, and what ...

North Carolina's Ocracoke Island serves up fresh seafood, Southern classics, and sweet treats that will have you dreaming of your next bite.

From tide-to-table shacks to no-frills counters, these Virginia favorites keep it simple, fresh, and seriously repeatable, all across the state.

As the local oyster industry recovers from what they describe as one of the worst seasons in the state’s long history, many are reflecting on what factors have led to a staggering decrease in demand ...