Robin Miller provides a traditional recipe for baked lasagna with a three-cheese blend and meat sauce. Lasagna can be made with various ingredients, including spicy sausage or heaps of vegetables.

Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...

Homemade lasagna can be an exciting dinner, but one cooking mistake could instead make it electrifying — literally. On Dec. 5, Threads user Tay Tanesha posted about her lasagna mishap: After the ...

Depositphotos A recent YouGov survey ranks lasagna as the second most popular Italian food for all American adults, just behind macaroni and cheese. And if you ask just Gen X or male respondents, it ...

1. Preheat the oven to 350 degrees Fahrenheit. 2. In a 6-quart pot, heat olive oil until it shimmers. Add garlic and chiles, sauté for 30–40 seconds. Add tomatoes and fresh basil. Season to taste with ...

A recent YouGov survey ranks lasagna as the second most popular Italian food for all American adults, just behind macaroni and cheese. And if you ask just Gen X or male respondents, it shoots right to ...

Lidia Bastianich honors America’s volunteers, revealing how giving back unites and uplifts. What began as one man cooking gourmet meals to serve dignity on a plate for neighbors experiencing ...

Lidia Bastianich honors America’s volunteers, revealing how giving back unites and uplifts. Celebrity Chef Lidia Bastianich travels America to honor volunteers who form a “nation of neighbors.” This ...

Lasagna is usually an hours-long project, but you can put together this cheesy pasta dish in about half an hour. Skip the thin, no-boil noodles and soak regular pasta sheets in hot tap water until ...

The book explores the origins of different pasta shapes and sauces from various regions of Italy. Containing over 100 recipes, the cookbook includes familiar dishes and personal ones from Bastianich's ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...

Writing that pasta is “like having a blank slate to cook with,” Bastianich, the Emmy Award–winning host of Lidia’s Kitchen, exudes enthusiasm in this valuable compendium of more than 100 recipes ...