It turns out your mouth may know more about your metabolism than your bathroom scale. New research shows that people with ...

Parkinson’s disease may begin reshaping the body’s chemistry years before the first tremor or stiffness appears. A growing ...

This study reveals that enhancing the activity of a conserved “housekeeping” gene can significantly elevate fruit nutritional and sensory traits. By increasing the expression of a tRNA-associated gene ...

New approaches to obesity treatment are emerging as scientists target underexplored metabolic pathways with the help of artificial intelligence. Demand for better obesity medicines is rising quickly, ...

The field of liver research has benefited enormously from technological breakthroughs. We now have access to single-cell ...

TUCSON, AZ / ACCESS Newswire / February 9, 2026 / Umbrella Labs today announced an expanded research focused program for ...

Researchers created gut-stable, nature-inspired compounds that slow dietary fat uptake and limit fat delivery to the liver.

Weight loss is a well-recognized but poorly understood non-motor feature of Parkinson's disease (PD). Many patients ...

Extensive peer-reviewed research has identified biologically active nutrients and biochemical intermediates that play ...

A new orally taken, gut-based compound developed by scientists from Nanyang Technological University, Singapore, reduces the amount of dietary fat absorbed in the intestines. This differs from most ...

Psychrotrophic starters achieved faster pH decline and community dominance at 4 °C, supporting process stability and safety in prolonged, low-temperature vegetable fermentations. Co-inoculation ...

This article explores how optimizing meal timing supports chrono-cardiology to lower blood pressure, control blood sugar levels, and improve metabolism.