From Pappadeaux to Acme Oyster House and Felix’s, these chain restaurants serve golden fried oysters diners say are perfectly seasoned and crisp.
Think oyster season slows down in the winter? Think again, we are hitting the water and braving the chill to harvest some raw ...
The locally owned restaurants represent different regions of the country and are recognized for their impact on their ...
Oyster House, a longtime seafood restaurant in Philadelphia, won a James Beard Award.
For those looking for places to get their Friday fish fix, here are some great local options in Greenville and Spartanburg.
Wisconsin-based burger chain Culvers offers a North Atlantic Cod Sandwich year round and adds on its Northwoods Walleye Sandwich for Lent. Each is topped with tartar sauce featuring olives, capers and ...
Six restaurants earn James Beard America's Classics recognition for their community impact and quality cuisine ...
Here’s what you need to know about feasting at any of the numerous Cajun seafood houses in and around the San Gabriel Valley — places like Grab a Crab, Stinkin Crawfish, The Boiling Crab, The Dive ...
According to The News & Observer, Jean's menu leans hard into Calabash-style fried baskets and handhelds. Diners will find platters of shrimp, oysters, catfish, scallops and seasonal catches starting ...
Check your kitchen now as federal agencies warn of glass, metal, and norovirus risks across three popular food categories.
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