AMARILLO, Texas (KAMR/KCIT) – Soul Food has been in the Black community for centuries, providing a way to pass down stories ...

Southern food and soul food often utilize similar ingredients and cooking methods, but there is an important distinction ...

February is Black History Month, a time to honor the rich culture of Black Americans. It is an opportunity to indulge in this culinary heritage, known as soul food. This comforting and flavorful ...

The Chicken Hut has served fried chicken and soul food in Durham for nearly seven decades.

cleveland.com: Noël Voltz, assistant professor of history at the College of Arts and Sciences, discussed soul food—cuisine rooted in dishes created and passed down by African Americans during the ...

Culture and Food Historian Deah Berry Mitchell shares the history of Soul Food and how to make it as we celebrate Black ...

Lawyer/politico and certified barbecue judge has added another accolade to his resume: His first book, Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time, is a finalist for ...

Adrian Miller has a lot on his plate these days. The lawyer-turned-politico is running Stephen Ludwig’s re-election bid for University of Colorado regent, and he’s also finishing up a book for the ...

A soul food dinner was held at Mount Carmel Community Baptist Church in Steubenville on Sunday to honor the start of Black History Month and foster community to ...

Rich flavors and resourcefulness are just two markers of soul food, the foundation of which lies in the traditions and foodways of the southern Black community and its deeper roots in the African ...