1. Set the oven at 375 degrees. Have on hand a rimmed baking sheet. Line a plate with paper towels. 2. Lay the mushrooms on the baking sheet. Roast for 15 minutes. Remove from the oven and when the ...
These crunchy fried oysters are an elegant, fun appetizer. They are served with a creamy remoulade made with mayonnaise, horseradish, capers, hot sauce, and Creole mustard— the perfect dipper for the ...
They’re a seafood-shack favorite, but making them yourself can be an almost fine-dining experience. By Gabrielle Hamilton I don’t have a first oyster memory. It has been crowded out by so many others, ...
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