Shrimp ranks among the easiest, leanest proteins to cook for a speedy weeknight meal. Set the skillet over high heat, add a modicum of oil, and then stir-fry to tenderness in less than 4 minutes. When ...

Butterfly the shrimp and very lightly pound them to flatten them a little bit. Keep cold until ready to use. Combine the 1 cup all-purpose flour with a heavy pinch of salt in a bowl. In a separate ...

Prepare the poaching liquid: In a medium saucepan, combine water and wine. Squeeze lemon halves over pot and add along with bay leaves, peppercorns, sugar and salt. Bring to a gentle simmer over high ...

National Shrimp Day is a great reason to cook something quick, flavorful, and a little different. Shrimp is a versatile ingredient that works well in everything from pastas to tacos. It cooks fast, ...

If you're planning to abstain from eating meat during Lent this year, these eight fast food chains have some tasty fried shrimp dishes that are worth trying.